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Professional Chocolate Tempering Machines

Auction Details

Professional chocolate tempering machines

🛎️ Place your bids and watch the savings stack up! 🛎️ ITEMS ENDING AT 4 ITEMS/MINUTE,USE MAX BID TO SAVE YOUR FAVORITES!! ⚠️ PLEASE READ: STAY ACTIVE and REFRESH OFTEN on the site DURING THE AUCTION, as we DO NOT REMIND you if you have been OUTBID in the final minutes. NOT REFRESHING CAN RESULT IN LOOSING YOUR ITEM TO ANOTHER BIDDER. General Questions please text/call 865-393-2380. 🚛Shipping and Delivery. Invoices MUST be Paid the DAY AFTER the auction. Pay via the Auction Factory Customer Portal, Zelle, check, credit card, or wire transfer. We offer delivery and shipping via major freight carriers. The average palletizing fee ranges from $50-$150 per skid. (Crates are additional). All items are sold AS IS, WHERE IS, with NO WARRANTY expressed or implied by the lot number affixed to the item. This sale is to the business community as "equipment" & "inventory" without any implied or expressed warranty. Descriptions are believed to be accurate but not guaranteed. When you are not certain of the condition or use of an item please bid accordingly or do not bid at all. Buyers are solely responsible for inspecting items during the scheduled inspection times. Unless otherwise stated in an item description no items have been tested for functionality. You are bidding on the described item not the photo. Pick Up Location:180 Mt Paran Rd Jacksboro, Tennessee 37757 Invoices to be paid by the close of pickup day. Buyer is responsible for delivery/shipping costs and is paid separately. 😊

Location Details

Auction Factory: Tennessee
Auction Address: 180 Mt Paran Rd, Jacksboro, TN 37757

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Item Number: 1
ended

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Ideal for bakers, ice cream parlors and restaurants. Professional chocolate tempering machine. Fast melting and tempering of chocolate. Low voltage heated vibrating table. Easy cleaning of the machine. Volumetric dispenser, pedal to control the flow of chocolate. Close circuit cooling system with countercurrent exchanger. 20A, 250V, 3 Phase. Tempers 26.45 lbs of chocolate in 7 minutes. Hourly production: 121 lbs. Width with vibrating table: 26.37 inches. Includes Chocolate Injection Plate for tempering base with quick attachment to the tempering machine and interchangeable nozzle holder. Independent and thermoregulated heating by means of two low-voltage heating elements. Internal dosing control filter. The change of mould can be carried out just with the replacement of the lower section. Can be warmed during work pauses. USED. PROFESSIONALLY CLEANED.  Missing White side pieces. 2021 COST: $16,899.00.

CONDITION: 8 - Excellent
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Current Bid: $4100.00
High Bidder: 16491
Next Bid: $4350.00
Item Number: 2
ended

Sold! Call us today at 8653932380 to learn more about selling your items!

Shipping and Delivery Available!!

Ideal for bakers, ice cream parlors and restaurants. Professional chocolate tempering machine. Fast melting and tempering of chocolate. Low voltage heated vibrating table. Easy cleaning of the machine. Volumetric dispenser, pedal to control the flow of chocolate. Close circuit cooling system with countercurrent exchanger. 20A, 250V, 3 Phase. Tempers 26.45 lbs of chocolate in 7 minutes. Hourly production: 121 lbs. Width with vibrating table: 26.37 inches. Includes Chocolate Injection Plate for tempering base with quick attachment to the tempering machine and interchangeable nozzle holder. Independent and thermoregulated heating by means of two low-voltage heating elements. Internal dosing control filter. The change of mould can be carried out just with the replacement of the lower section. Can be warmed during work pauses. USED. 2021 PROFESSIONALLY CLEANED.  COST: $16,899.00.

CONDITION: 9 - Like New
Current Bid
High Bidder
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Current Bid: $4150.00
High Bidder: 16491
Next Bid: $4400.00

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