New & Like New Restaurant Equipment Auction

Doyon 2T3 Triple Deck Electric Bakery Oven 208V 3-Phase

Doyon 2T3 triple deck electric bakery oven on caster stand. This unit features three independently controlled baking chambers, each with stone deck inserts and individual Doyon digital control panels. The stainless steel exterior shows moderate wear and surface scratching consistent with commercial use. All three digital displays appear to be powered and functional. Interior stone decks show normal baking discoloration but remain intact with no visible cracks. FEATURES: Retail Price: $35,200 • Triple deck configuration with independent digital controls per deck • Stone baking decks in all three chambers for artisan bread and pastry baking • Digital control panels with temperature display, timer, and steam injection controls • Full stainless steel construction mounted on heavy-duty caster wheels for mobility • 208V/60Hz/3-Phase electrical - 54 Amps - Serial #104967 CONDITION: Rated 7/10. The stainless steel exterior shows surface scratching, minor scuffing, and some wear marks on the front panels consistent with regular commercial kitchen use. Handwritten notes on the unit indicate "V Good" and "208V 3ph." Interior stone decks exhibit typical baking discoloration and some minor staining but appear structurally sound with no visible cracking. All three digital control panels appear operational with displays illuminated. Door handles and hinges are intact. Caster wheels are present and functional. Overall a solid working unit showing honest commercial use.

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Current Bid: $3100.00 (no reserve)
High Bidder: 34260
MAKE: Doyon
MODEL: 2T3
WIDTH: 52
DEPTH: 38
HEIGHT: 70
ORIGINAL PRICE NEW: $47274.7