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T & M #3 Restaurant Equipment Auction



Item Number: 3029176-1

COOKSHACK CB048 CHARBROILER with additional 2 Lids. On Commercial Castors. Double walled stainless steel interior and exterior, Double walled construction surrounding 850 degree F spin-glass insulation, High: 700, medium: 500, low: 250, 120V, 11 amps (required to operate pellet system Auger and igniter), NSF & ETL approved and Made in the U.S.A. 100 percent wood burning Pellet fired commercial Char broiler. Cookshack line of Pellet fired char broilers adds Smoked flavor to steaks, chops, chicken breasts, vegetables, and grilled salmon, while giving you the temperature control of a gas fired broiler. Paid 9549.35 with Add on lid features.

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Current Bid: $3200.00 (no reserve)
High Bidder: 52687
MAKE: Cookshack
MODEL: CB048
WIDTH: 50
DEPTH: 38
HEIGHT: 46
ORIGINAL PRICE NEW: $954935



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