TN- T&M #2 BRAND NEW AND USED Restaurant Essentials Auction

FryMaster FE155 Rethermalizer

The Frymaster FE155 combines efficiency with capacity in this all-purpose electric rethermalizer. It is perfect for cooking fresh foods and reheating food products from refrigerated or frozen temperature to a serving temperature. The FE155 rethermalizer’s durable ribbon[1]design heating elements efficiently transfer heat, reducing costs, both energy and maintenance. The accompanying racks and food-holder baskets provide ample spacing between food chubs so heat transfers quickly and evenly to all sides of the chub. 12 products can be cooked simultaneously and two timers are standard. The 1° F anticipatory temperature probe ensures a two-second response to temperature changes so you can rest assured that foods cook at the set temperature. Temperature set points can be programmed from 125 - 210° F (52 - 99° C). This wide range of set-point temperatures allows temperatures to easily be set back to safely hold foods until ready to serve. No need to move foods to another piece of equipment while holding. The electronic timer/controller times the cook operation and audibly signals when cooking is complete. It has temperature check, “Boil Boost” and lighted digital display features. The “Boil Boost” is a timed feature (15 minutes) that quickly brings the water to a boil and gives you the option to cook at 212° F (100° C). The auto water filler keeps a watchful eye on the water level so you don’t have to. The stainless steel lid is easy to operate and prevents wasteful water and energy use. WATER CAPACITY 16 1/2 Gallon Water Specifically designed for cooking vacuum-sealed or rethermalizing previously-prepared, refrigerated or bulk-frozen, vacuum-sealed foods COST $12,074.00

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Current Bid: $1020.00 (no reserve)
High Bidder: 93414
MAKE: Manitowoc
MODEL: FE155
ORIGINAL PRICE NEW: $$12,074.00