TN- T&M #10 Brand New Restaurant Equipment Auction

BRAND NEW! Neopolitan 150 (NP150) Wood-Gas Fired Oven

Designed specifically to accommodate the high-volume pizza making of a true Pizzaiolo, the NP150 Neapolitan model features a 59.06" deck. The dome and deck consist of refractory bricks with 4" of multi-layered insulation in the dome and 8" in the deck. ADD YOUR LOGO with included tiles Cooking Surface = 18.96 sq. ft. Pizza Capacity: 8”=16-18; 10”=14-16; 12”=12-14; 16”=8-12 designed specifically to accom- modate the high-volume pizza making of a true pizzaiolo. The 150 features a 59.06 inch deck. The dome and deck consist of refractory bricks with 4 inches of multi-layered insulation in the dome and 8 inches in the deck. The oven features a 26 inch by 9.5 inch opening along with a stainless steel flue collar atop the dome. A round flue adapter comes standard on all ovens. The oven requires a 2” tolerance in all directions, and comes standard with a fire-rated tile clay dome. The 150 Neapolitan model also features a 14 inch landing on the opening, as well as a control located between the deck and the top of the dome for getting a precise reading. Oven can be vented directly to the roof or vented through a powered type 1 exhaust hood with approved grease rated duct in accordance with all local and national codes. Oven must be vented as a solid fuel burning appliance and must be installed following a manner that obeys all local and national codes and is acceptable to authority having jurisdiction. COST $34,987.00

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Sold! Call us today at 865-393-2380 to learn more about selling your items!
Current Bid: $16000.00 (no reserve)
High Bidder: 47397
MAKE: MARRA FORNI
MODEL: NP-150
ORIGINAL PRICE NEW: $34,987.00