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T&M #10 Restaurant Equipment Auction



Item Number: 3520353-4

Hoshizaki CR85A 85 inch Stainless Steel Chef Base with Four Drawers. This item accommodates 1,500 pounds of equipment and has plenty of space for employees to prepare food. Temperature range: 32-52 degrees F, Solid-state digital controller with temperature alarms, LED display provides accurate readouts, Top has a ceramic heat shield for protection,Left drawers accommodate 3 full-size food pans; right drawers hold 2, 415-BTU heat transfer capacity, and 1,354-BTU nominal compressor capacity. 115 V/60 Hz/1 ph. This item is on a pallet. 85x34x27. Paid: $12,230.16.

Time Left: ended

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Current Bid: $2700.00 (no reserve)
High Bidder: 38078
MAKE: Hoshizaki
MODEL: CR85A
WIDTH: 85
DEPTH: 34
HEIGHT: 27
ORIGINAL PRICE NEW: $12,230.16



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